Make it!
White Wine Cheesecake with Mixed Berries
Barefoot takes the cake (the cupcake that is) with these mini Sauvignon Blanc flavored treats.
Merlot on the Rocks
Sweeten Merlot with drizzles of maple syrup and cacao to create this enjoyable beverage.
Featuring: Merlot
Servings: 1
Ingredients
- 3 ounces Barefoot Merlot
- 3/4 ounce Creme de Cacao
- 1/2 ounce Maple Syrup
- 1/2 teaspoon Vanilla Extract
Directions
- Place ingredients in a rocks glass. Stir to dissolve maple syrup. Add a single cube of ice. Stir to chill before serving.