Make it!
Piping Hot Pinot
It's Sweater Weather season and we have the perfect warm cocktail for those cool fall nights - Piping Hot Pinot.
Merlot on the Rocks
Sweeten Merlot with drizzles of maple syrup and cacao to create this enjoyable beverage.
Featuring: Merlot
Servings: 1
Ingredients
- 3 ounces Barefoot Merlot
- 3/4 ounce Creme de Cacao
- 1/2 ounce Maple Syrup
- 1/2 teaspoon Vanilla Extract
Directions
- Place ingredients in a rocks glass. Stir to dissolve maple syrup. Add a single cube of ice. Stir to chill before serving.