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Moscato Mixed Berries Popsicle

Popsicles may be a perfect summer treat but these Sparkling Pops are perfec-TOE year round!

Featuring: Bubbly Pink Moscato

Servings: 4 Prep Time: 5 to 15 mins Cook Time: 2+ hrs


  • 300ml Barefoot Bubbly Pink Moscato
  • 3 Strawberries
  • 15g Blackberries
  • Filling Ingredients:
  • Halve the strawberries and Raspberries
  • Blueberries


  1. Place the strawberries and blackberries in a blender, blitz to a purée. Add about 2 tbsp. purée in Barefoot Bubbly Pink Moscato and slightly mix well.
  2. Fill the popsicle mold half full with the Moscato mixture and add the berries you like. Let it freeze for an hour.
  3. Then fill the rest of the mold with the Moscato mixture and berries again. Freeze for another hour.
  4. Insert the popsicle stick and let them freeze overnight.

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