Make it!
Pan Seared Scallops with Spiced Shiraz Tomato Sauce
This cool and easy recipe is fun to enjoy as a party snack or as an appetizer!
Cinco de Red Moscato Margarita
This cocktail will add some flavor to your Cinco de Mayo fiesta for sure!
Featuring: Red Moscato
Servings: 1
Ingredients
- 3 ounces Barefoot Red Moscato Wine
- 2 ounces Heavy Syrup from Canned Pineapple
- 1 ounce Silver Tequila
- 12 ounces Ice
- 1/2 to 3/4 ounce Barefoot Red Moscato Wine – floated
Directions
- Blend 3 ounces Barefoot Red Moscato, heavy pineapple syrup, tequila and ice in blender until smooth. Pour into margarita glass. Float 1/2 to 3/4 ounce Barefoot Red Moscato on top. Garnish with pick of alternating pineapple and red grapes.